Pancakes are as good as a light meal as they are as a dessert. Heat and serve with raspberry or strawberry jam and a dollop of whipped cream.
All that is delicious does not have to be complicated to make. A pancake batter, for example, is easily made by mixing egg, wheatflour, milk, some cooking fat and a pinch of salt. Pour some of it in a pan, fry for a minute, flip it over and give it a minute more - and you have got a pancake! But what is even easier is to buy PANNKAKOR (pancakes), heat and serve. Preferably with SYLT JORDGUBB (strawberry jam, organic) and a dollop of whipped cream.
Stock availability is updated every 30 minutes
Net weight: | 0.72 kg |
Stock availability is updated every 30 minutes